Rosewood Hotels & Resorts is set to debut in Japan with the opening of Rosewood Miyakojima on March 1, 2025. Reservations are now open for the luxury retreat, located in the unspoiled beauty of Okinawa’s Ryukyu Islands.

Nestled in the tranquil north of Miyakojima, surrounded by sugarcane fields and offering direct access to the pristine Oura Bay, the resort features 55 thoughtfully designed accommodations. With architecture by Studio Piet Boon, the property embraces Rosewood’s A Sense of Place philosophy, blending local Ryukyu limestone and the Japanese ethos of wabi-sabi to create an environment that harmonises with its natural surroundings.

The resort offers a variety of dining experiences inspired by the local culinary heritage, including CHOMA’s refined seasonal dishes and MAAS’s seafood-focused menu. Guests can enjoy panoramic ocean views at the Italian-inspired NAGI or relax at YUKUU, the serene poolside bar. Wellness is at the heart of the resort, with the Asaya Spa providing treatments that incorporate traditional Okinawan ingredients, alongside a yoga studio and fitness centre.

For families, the Rosewood Explorers Club offers enriching experiences, while unique island activities like calligraphy workshops, snorkelling over coral reefs, and conservation programmes connect guests with the local culture and environment. And to celebrate its grand opening, Rosewood Miyakojima is offering an introductory package with exclusive benefits for stays from March to August 2025, including dining credits and flexible check-in options.

Rosewoodhotels.com